Eaten on Everest as an energy boosting snack, and used throughout the world by hikers, climbers and people with a sweet tooth!
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|A taste of the past|
|Reviewed By , 23 Jan 2013|
I was passing the Cotswold store and popped in to check out some sale prices when I saw the Kendal mintcake by the counter. I hadn't had this since a teenager so bought some and found the taste buds electrified by the fresh taste. A blast from the past