The North Face Mens West Basin Dryvent Jacket
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Normal fit. Choose your regular size.
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In a nutshell
Waterproof
Impervious to water, it keeps you completely dry by allowing no liquid to pass through.
Wind resistant
Provides a barrier against air penetration, offering extra protection from wind chill.
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Weight: 310 g
The total weight of the item in grams (g).
All about this product
Description
Description
General
The Men's West Basin DryVent Jacket from Yhe North face is a waterproof-breathable rain jacket made, in part, with sustainably-conscious materials. 27% of the polyurethane in the body fabric is made from plant-based content. The Men's West Basin features an adjustable three-piece hood, 2 zippered hand pockets and a reverse-coil center front zipper.
Technical details
- Fabrics:
- 122 G/M² DryVent 3L
- 68% Recycled Nylon
- 27% Recycled Polyester
- 5% Elastane
- Reverse-coil center front zipper
- Secure-zippered hand pockets
- Adjustable, three-piece hood
- Seam-sealed DryVent 3L
- Environmentally friendly
- Heat transfer logo
- Elastic cuffs
- Waterproof
- Breathable
- Fit: Standard
- Weight: 310g
Details
Details
Material
Fabric | Polyamide |
Specification
Technical features | Quickdry, Stretch, Water repellent, Waterproof, Wind resistant |
Garment features | Adjustable hood, Full zip, Hood, Pockets |
Fit/Measurements
Weight (g) | 310 |
Size recommendation | Normal fit. Choose your regular size. |
Other features
Brand | The North Face |
Ideal For | Camping, Everyday Walking, Hiking, Travel |
Gender | Mens |
Product Code | B12A000041 |
Sustainability
Sustainability
Materials
This product is made from materials such as recycled, organic, alternative (fast renewable raw materials), a combination of these and/or does not intentionally contain any chemicals.
At least 50% Recycled Synthetics | |
No PFCs or PFAS |
Certificates
This product as a whole or the individual materials within this product have the following certification(s). These are voluntary guidelines used to demonstrate their commitment to good environmental, social, ethical, and food safety practices.
SBTi 2030 |
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